Deskripsi Pekerjaan/ Job Description
- Candidate must possess at least Diploma in Hospitality/Tourism/Hotel Management or equivalent.
- At least 5 Year(s) of working experience in the related field is required for this position.
- Required Skill(s): Creative, Hardworking, Responsible, Multitasking, Motivational, Cleanliness
- Preferably Staff (non-management & non-supervisor) specialized in Food/Beverage/Restaurant Service or equivalent.
- Candidate can cook intercontinental cuisine
- Work 10 hours a day
- No work on weekend
- Ready to work on June 15, 2018